The Roma (Rome), with its vast 900 sq inches of cooking space and a mighty 75,000 BTU burner, can effortlessly cater to large gatherings by accommodating four 10-inch pizzas simultaneously. This oven offers a unique choice between gas and/or wood-burning modes. As an evolution of our cherished Marinara, the Roma hybrid oven embodies the versatility and tradition of authentic Italian outdoor cooking.
External Dimensions: 41″D, 39″W, 26″H (+47″H with chimney)
Internal Dimensions: 32″D, 32″W, 16″H
Pizza Capacity: Three 12″ pizzas | Four 10″ pizzas